THE
VEGAN
ARCHITECT
2013-2017
Cooperations: alpro, merkur, mpreis, hornig, sistermag, nikles und kissa,...
Interviews: woman, sand and such, kleine zeitung, vegan.eu,...
In 2013, I founded a vegan food blog dedicated to exploring all aspects of a plant-based lifestyle — from creative vegan recipes and nutrition tips to sustainable living and ethical food choices. The blog quickly gained a loyal readership and became a trusted resource for those interested in healthy, delicious, and compassionate eating.
My commitment to high-quality content, food photography, and innovative plant-based cooking was recognized in 2015 when I won two prestigious prizes at the Austrian Food Blog Award. These awards celebrated both the blog’s culinary creativity and its contribution to the growing vegan community in Austria and beyond.
This project reflects my passion for conscious living, sustainable food culture, and the power of digital storytelling to inspire positive lifestyle change.
